Whew! I almost didn’t make it to this month’s MBP event hosted by the talented Coffe of My Khazana of Recipes! Anyway I was so–glad to see Tandoori Vegetables as one of the examples from her blog;check it out. The recipe is so–simple and the final finger food dish is wonderfully spicy and tasty especially on a cold night!…. Thanks Coffee for the great recipe.So I marinated the veggies last night, grilled them on skewers just now and clicked a nice picture of it.
Incidentally, my friend Pinal had also given me this recipe some time ago. I used Green Bell Peppers, Paneer, mushrooms and onions. I also used Kasoori Methi in the marinade.Before eating, I sprinkled a pinch of chaat masala and a squeezed a lime on it.This garnish is borrowed from Pinal. Otherwise I pretty much followed the original recipe from her blog. So this is my entry for MBP event for February hosted by Coffee from My Khazana of Recipes.
Culinary Chemistry 
asha said
Hi Nalini,Paneer looks very attractive there,great entry!:)
Nidhi said
Hey Nalini, the paneer and vegetable skewers are looking delicious. Good job.
Mythreyee said
Amazing recipe. thanks for sharing.
Coffee said
You made it dear!!! YOu surely made it!!!!
Thats a wonderful entry 🙂 I liked your idea of kastiru methi in it. 🙂
jacob said
nalini, i made something from one of the blogs and it turned out great too. your pictures look gorgeous.
The Spice Cafe » MBP - Let’s Roll (Round Up) said
[…] the feb round up of Finger Foods and Starters, I had missed out on Nalini’s entry of Tandoori Vegetables which she made from my blog. My sincere apologies for missing the entry Nalini. I didn’t want […]
Novi said
It seem very nice so my stomach to be hungry. Thanks.
Chemical Market Intelligence said
Nice information, i will make use of it.